I used to make broccoli this way all the time. Then some how I forgot about it. I need to put this here so that it doesn’t get forgotten again. This is hands down my favorite way to have it. The kids used to like broccoli but recently they have all been doing their best to avoid it. So today I made a bunch of this and offered it as an appetizer when I knew they were hungry. All 3 of them enthusiastically finished all of it. Score!
Preheat oven to 400 degrees. Break clean broccoli into florets. On a cookie sheet, drizzle with olive oil and sprinkle with some kosher salt. Roast for 10-15 minutes until they are done to your liking.